Fresh ingredients served your way: Thousand Island, Ranch, Creamy Italian, Honey Mustard, French, Blue Cheese, Greek Vinaigrette, Balsamic Vinaigrette, Oil and Vinegar, Lite Italian, Sun-Dried Tomato Basil, Lime Vinaigrette.
Small $4.50 / Large $7.50
Delicious mixed spring greens with diced tomatoes, sliced green peppers, black olives and shredded cheddar cheese with your choice of dressing.
Small $6 / Large $9
A generous bowl of fresh spring greens topped with diced tomatoes, black olives, feta cheese and pepperoncini peppers. Greek Vinaigrette on the side.
Grilled Chicken Salad
Our House salad topped with a generous helping of our house-marinated grilled chicken.
Small salad for just $6.99.
Small $8 / Large $11
Our delicious house salad topped with slices of ham and turkey and your choice of dressing.
Provolone cheese slices, fresh Roma tomatoes and fresh basil, lightly dressing with balsamic glaze.
Apple Walnut Salad
A generous bowl of fresh spring greens topped with sliced Granny Smith apples, dried sweet cranberries, toasted walnuts, and feta cheese. Our delicious house-made cranberry vinaigrette served on the side.
Add chicken for just $3.00 more
A generous bed of spring greens topped with mandarin orange slices, sweet dried cranberries, candied walnuts, and your choice of Feta or Gorgonzola cheese. Served with your choice of dressing.
Small $8 / Large $10
Shredded iceberg lettuce surrounded with crisp white corn nacho chips, topped with diced tomatoes, black olives, shredded cheddar cheese and seasoned house-made taco meat. Add Sour Cream and Salsa for just $0.50 each.
Small $7.50 / Large $10
Juicy pineapple, sugared walnuts, Roma tomatoes, and red onion a bed of fresh spring greens with your choice of Feta or Gorgonzola.
Pepperoni, salami, ham, pepperoncini peppers, green and black olives, red onions, and provolone cheese on a large bed of crisp iceberg lettuce.
Chilled spring greens, Roma tomatoes, cucumber, black and green olives, pepperoncini peppers, sun-dried tomatoes, red onions, and feta cheese all served on a lightly cooked pizza crust topped with either garlic sauce or pesto and feta cheese. Your choice of dressing.
The Wedge Salad
A generous wedge of crisp iceberg lettuce drizzled with blue cheese dressing, sprinkled with blue cheese crumbles, bacon and diced tomatoes.